8 bone-in skin-on chicken thighs (about 4 lbs)- 2 Tbsp olive oil
- 1 Tbsp sesame oil
- 4 Tbsp low sodium soy sauce
- 1 Tbsp Worcestershire sauce
- 2 Tbsp lemon or lime juice
- 3 Tbsp honey or maple syrup
- 6 cloves of garlic minced
- ½ tsp freshly ground black pepper
- 2 tsp Himalayan Salt plus more to taste
Mix together and put into a reveal bag 4 hours or overnight!
